Future Fish? Issues in Science and Regulation of Transgenic Fish describes some of the products that could be created through the application of genetic engineering to aquaculture as well as the potential environmental and food safety issues associated with such products. The report also analyzes the process through which regulators plan to evaluate transgenic fish. By consolidating both the scientific and regulatory issues concerning genetically modified fish in this report, the Pew Initiative on Food and Biotechnology hopes to facilitate a robust discussion about genetically modified fish and the adequacy of the regulatory process through which they may be brought to market.