05/07/2008 - Large-scale farming is a big part of modern agriculture. Many of the meats we buy come from factory-style farms. But recent research indicates those facilities may pose environmental and health hazards, and that they aren't necessary to satisfy global food demands. We discuss these findings and examine the future of farming.
Robert Martin, Executive Director, Pew Commission on Industrial Farm Animal Production
Kay Johnson Smith, Executive Vice President, Animal Agriculture Alliance
To listen to the show, download the audio file on the show's Web page on the WAMU site.